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Breast milk oligosaccharides (HMOs)
The third largest solid component in breast milk and a key ingredient for high-end infant formula milk
Human Milk Oligosaccharides Oligosaccharides (HMOs) are the third largest solid component in human breast milk, second only to lactose and fat, and have important biological functions, known as the "soft gold" of breast milk. It has functions such as regulating intestinal health, promoting brain development, enhancing immunity, and improving antiviral ability.
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Biological synthesis technology
Technology leads, supports product quality
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Strain screening technology
Combining bioinformatics and molecular biology techniques for gene editing and modification of model engineering bacteria such as Escherichia coli
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Microbial fermentation technology
By using microfluidic technology, more suitable fermentation micro conditions for bacterial strains are screened, and then the fermentation process is subjected to micro volume
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Purification technology
The purification technology of HMOs mainly includes decolorization and desalination systems and chromatographic separation systems. The HMOs fermentation broth after decolorization and desalination
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Testing technology
Independently develop multiple detection methods for microorganisms, endotoxins, miscellaneous sugar components, fructose isomers, etc., to ensure that LNT and LNnT meet market
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Strain screening technology
Combining bioinformatics and molecular biology techniques for gene editing and modification of model engineering bacteria such as Escherichia coli
index222.jpg
Microbial fermentation technology
By using microfluidic technology, more suitable fermentation micro conditions for bacterial strains are screened, and then the fermentation process is subjected to micro volume
index232.jpg
Purification technology
The purification technology of HMOs mainly includes decolorization and desalination systems and chromatographic separation systems. The HMOs fermentation broth after decolorization and desalination
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Testing technology
Independently develop multiple detection methods for microorganisms, endotoxins, miscellaneous sugar components, fructose isomers, etc., to ensure that LNT and LNnT meet market
Experimental platform
Empowering platforms to broaden research boundaries
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Microfluidic high-throughput screening platform
A genotype construction platform based on high-throughput flow imaging driven by data has the characteristics of high-throughput, automation, and high sensitivity. By utilizing CRISPR high-throughput genotype construction and droplet microfluidics, ultra high-throughput characterization testing techniques, the relationship between phenotype genes, metabolism, and correlation of HMOs producing strains is deeply explored from the whole genome, such as analyzing the phenotype, genes, metabolism, etc. of HMOs producing strains, and then screening for strains with better expression performance and more stability, achieving efficient strain construction.
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Bioinformatics+AI technology platform
The combination of bioinformatics and AI technology plays a synergistic role in enzyme and proteomic research, providing powerful tools and methods for us to gain a deeper understanding of enzyme functions and properties, as well as protein spatial structure simulation. The breakthrough of generative AI technology enables the comprehensive release of the value of biological big data. The complete data loop constructed by "generation feedback optimization" can break through the limits of human computing and bring biological computing into the AI era.
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Molecular Biology (Genetic Engineering) Experimental Platform
By using gene editing technology, the required functional DNA fragments are introduced into model engineering bacteria, such as Escherichia coli and Pichia pastoris, to change the genetic information of the strains at the genetic level, regulate their production capacity and target product diversity.
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Fermentation and testing platform
Through high-density fermentation and high-purity purification, the target products of human milk oligosaccharides tetrasaccharides and neotetrasaccharides were obtained with a purity of over 92%, which is more than 20% higher than the purity produced by well-known foreign enterprises. The 100L-1000L fermentation tank can meet the sample mass production of some other high value-added biological products, providing conditions for the industrialization of incubating other biological products.
About Us
Domestic synthetic biology intelligent manufacturing
Leading enterprise in th
Zhongke Langjian is a wholly-owned subsidiary and independent brand of Langkun Group (SZ. 301305). It is a leading enterprise in the field of synthetic biology intelligent food new raw materials in China, focusing on the research and development of synthetic biology technology and the research, production, and sales of new food raw materials such as human milk oligosaccharides (HMOs).
Collaborative brand
Growing together with customers
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